Mothers Day luncheon at Upstairs at Hollick

How will you be spoiling your mum this mothers Day? Why not a trip to Upstairs at Hollick? The wonderful team this year will be ...

Have You Met The Charlatan?

The cheekiest member of our new-look Exotic range has just hit Hollick shelves & already has a few tongues wagging! Gorgeous pe...

Love Is In The Air Upstairs

Upstairs at Hollick will be open for lunch AND Dinner on Sunday the 14th of February, so why not share the love over a delicious...

Driven by quality and a hands-on approach, Hollick wines are made from three core vineyards. Neilson's Block, planted by Ian and Wendy in 1975, the nearby Wilgha vineyard, purchased in 1987 and the Wrattonbully Vineyard developed in 1998, giving Hollick over 200 acres of vineyard in total. Eighty percent is planted to red varieties, including Cabernet Sauvignon, Merlot, Cabernet Franc, Shiraz, Pinot Noir, Sangiovese and Petit Verdot. The balance of the vineyards are planted to the white varieties of Chardonnay, Riesling, Sauvignon Blanc and Semillon.

Upcoming Hollick Events

On 06 May 2016
First Friday Club
Upstairs at Hollick
From 08 May 2016 Until 08 May 2016
From 19 May 2016 Until 22 May 2016
Penola Coonawarra Arts Festival
Penola Coonawarra Region
From 03 Jun 2016 Until 05 Jun 2016
Melbourne Good Food and Wine Show
Melbourne Convention and Exhibition Centre
On 09 Jul 2016
From 05 Aug 2016 Until 07 Aug 2016
Sydney Good Food and Wine Show
Sydney Showground, Sydney Olympic Park
From 28 Oct 2016 Until 30 Oct 2016
Brisbane Good Food and Wine Show
Brisbane Convention & Exhibition Centre


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WE ARE NOW ON DIMMI! For a simple and quick way to book into our Upstairs at Hollick restaurant, type into your browser and book online! No booking fees and live reservations making it easier for you too see what's available, better yet, you recieve reward points every time you book with any restaurant on their website!